RIPE-KG · Version 1.1.0 · Resource
ripekg:work/RIPEW93EE258CE8148E72
https://w3id.org/ripe/ripe-kg/work/RIPEW93EE258CE8148E72
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|---|---|---|
ripekg:work/10.1016%2Fj.jacl.2015.12.017A randomized-controlled clinical trial investigating the effect of omega-3 fatty acids and vitamin E co-supplementation on markers of insulin metabolism and lipid profiles in gestational diabetes |
http://purl.org/spar/cito/cites |
ripekg:work/RIPEW93EE258CE8148E72Flaxseed oil supplementation decreases C-reactive protein levels in chronic hemodialysis patients |
ripekg:work/RIPEW93EE258CE8148E72Flaxseed oil supplementation decreases C-reactive protein levels in chronic hemodialysis patients |
dcterms:title |
Flaxseed oil supplementation decreases C-reactive protein levels in chronic hemodialysis patients |
ripekg:work/RIPEW93EE258CE8148E72Flaxseed oil supplementation decreases C-reactive protein levels in chronic hemodialysis patients |
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ripekg:work/RIPEW93EE258CE8148E72Flaxseed oil supplementation decreases C-reactive protein levels in chronic hemodialysis patients |
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http://purl.org/spar/fabio/Work |
ripekg:work/RIPEW93EE258CE8148E72Flaxseed oil supplementation decreases C-reactive protein levels in chronic hemodialysis patients |
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ripekg:work/RIPEW93EE258CE8148E72Flaxseed oil supplementation decreases C-reactive protein levels in chronic hemodialysis patients |
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ripekg:work/RIPEW93EE258CE8148E72Flaxseed oil supplementation decreases C-reactive protein levels in chronic hemodialysis patients |
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ripekg:work/RIPEW93EE258CE8148E72Flaxseed oil supplementation decreases C-reactive protein levels in chronic hemodialysis patients |
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ripe:WorkWork |