RIPE-KG · Version 1.1.0 · Resource

ripekg:work/RIPEW92B7285924D869D9

https://w3id.org/ripe/ripe-kg/work/RIPEW92B7285924D869D9
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ripekg:work/10.1007%2Fs11745-017-4295-5Flaxseed Oil Supplementation Improve Gene Expression Levels of PPAR‐γ, LP(a), IL‐1 and TNF‐α in Type 2 Diabetic Patients with Coronary Heart Disease http://purl.org/spar/cito/cites ripekg:work/RIPEW92B7285924D869D9Effects of purified eicosapentaenoic and docosahexaenoic acids on glycemic control, blood pressure, and serum lipids in type 2 diabetic patients with treated hypertension
ripekg:work/RIPEW92B7285924D869D9Effects of purified eicosapentaenoic and docosahexaenoic acids on glycemic control, blood pressure, and serum lipids in type 2 diabetic patients with treated hypertension dcterms:title Effects of purified eicosapentaenoic and docosahexaenoic acids on glycemic control, blood pressure, and serum lipids in type 2 diabetic patients with treated hypertension
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